Microwave Cookies are the new Mug Cakes 🍪☕️

So, you know when it’s Saturday morning and you’re binge watching Gilmore Girls because the reboot last week made you need to binge watch all the previous seasons ..and, so you need coffee… 

but you also wish you had cookies for that coffee, but there is nothing in the house? Of course you do!
So instead of having self control

or begrudgingly sipping your coffee cookie-less …

I whipped up this easy vegan microwave cookie for you to try…

Cinnamon Almond Microwave Cookie

1 tablespoon Nuttelex or any dairy free butter (melted)

2 tablespoons of Sugar (I used coconut and rapadura)

2 -3tablespoons of Dairy free milk

3 tablespoons of Flour ( I used Coconut Flour, Almond Meal & Wholemeal Spelt Flour)

pinch of cinnamon

splash of almond essence

mix together until smooth consistency

Place on microwave safe surface and shape into a cookie (or 2)

sprinkle cinnamon sugar and slivered almonds on top

Microwave for 30 seconds. let it stand. another 30 seconds. 20 seconds and then another 10. Let it stand before you eat.

317-357 calories (depending on choice of flours etc.)

🍪Love and impatience,

Michaela 💃

( if you prefer choc chip, replace the almond essence & cinnamon  with vanilla essence and the slivered almonds for dairy free chocolate chips and add extra to mix through aswel 🍪😍)


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