Chocolate Spread/Nutella 

  • 1/2-1 Cup of Cashews, pre soaked (can use hazelnuts for Nutella-esque flavour)
  • 2 tablespoons Cocoa or Cacao powder
  • 2 tablespoons Rapadura sugar (I used 1 1/2 Rapadura and 1/2 tbspn white sugar in mine) 
  • Splash of vanilla extract 


  • Mix sugar and cocoa together and add hot water to make a smooth paste 
  • Mix cashews through 
  • Blend until smooth consistency -may need to add water and/or dairy free milk to help it go a smoother, or to your desired consistency

Love and chocolate fondues🍫🍌🍓,

Michaela xx